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Description
Experience the pinnacle of Spanish charcuterie with Alta Expresión Dry-Uncured Acorn-Fed Iberico Pork Sobrasada (Spreadable Sausage). Crafted from free-range, 100% Iberico breed pigs raised on a diet of Dehesa acorns (“Bellota”), this artisanal delicacy is a testament to tradition, innovation, and uncompromising quality.
Sobrasada Iberica is celebrated for its exceptionally soft, spreadable texture—derived from premium Iberico pork belly and a select medley of natural spices. The vivid orange hue comes from authentic La Vera paprika, infusing each bite with gentle smokiness and a hint of warmth. Unlike hard sausages, Sobrasada’s smooth fattiness melts effortlessly, offering unmatched versatility in Spanish cuisine.
This all-natural masterpiece contains no artificial ingredients, nitrites, or nitrates—only pure, genuine flavor shaped by centuries of heritage and the unique terroir of the Spanish Dehesa.
Product Details
- Weight: 6 oz
- Breed: 100% Free Range Ibérico Pork (Alta Expresión)
- Fed on: Dehesa Acorns (“Bellota”)
- Texture: Soft, spreadable, and unctuous
- No artificial ingredients, nitrites, or nitrates
- Shelf-stable; keep at room temperature
FAQ
- How do I eat it?
This is ready to eat. Spread on toasted bread or crackers, or spoon a small amount over warm potatoes or eggs so it softens and melts slightly.
- What should I pair it with?
Pair with sparkling wine, dry rosé, or a light-bodied red. Add simple accompaniments like toasted bread, olives, Marcona almonds, and a mild cheese; a touch of honey or fruit preserves also works beautifully.
- How should I serve it?
Serve slightly cool (not ice-cold) for the best spreadability. Use a small knife, keep portions modest, and refresh the plate as needed rather than leaving it out for long periods.
- How long does it last after opening?
Refrigerate after opening and keep tightly covered. For best quality, enjoy within 5–7 days.
Label info
Ingredients: Iberico pork belly, Paprika, Salt, Dextrin, Dextrose, Spices, Rosemary extract, Lemon essential oil, Lactic acid starter culture. Beef collagen casing (Rind non edible).
Nutritional facts
| Nutritional Facts | Per 100g |
|---|---|
| Calories | 180 |
| Calories from Fat | 150 |
| Total Carbohydrates | 0g |
| Total Fat | 17g |
| Saturated Fat | 5.6g |
| Trans Fat | 0g |
| Cholesterol | 72mg |
| Sodium | 246mg |
| Dietary Fiber | 0g |
| Sugars | 0g |
| Protein | 2g |
Shipping Information
Orders usually take less than 48 hours to process. Available shipping options are determined by the perishability of the product/s in your order, and it's calculated at checkout. For more information, view full Shipping & Handling Details
Additional Details
- SKU:
- COVAP-006